What is the typical temperature at which water freezes in Celsius?

Water typically freezes at 0 degrees Celsius under standard atmospheric pressure. This temperature is a fundamental point in the Celsius scale, where it serves as the baseline for distinguishing between the states of matter for water. At this freezing point, water transitions from its liquid state to solid ice as thermal energy is removed from it, effectively slowing down the movement of water molecules until they form a crystalline structure.

In the context of the other temperature options: 32 degrees Celsius is above the freezing point, indicating a state of liquid water; 100 degrees Celsius represents the boiling point of water, where it transitions from liquid to vapor; and 50 degrees Celsius is well above freezing, where water remains in a liquid state as well. Understanding these temperature points is crucial in the study of thermodynamics and phase changes in physics.